Karahi Chicken (Kadai Chicken)

Karahi Chicken, also known as Kadai Chicken, is a spicy and flavorful North Indian and Pakistani dish cooked in a thick, wok-like pan called a karahi. Made with tender chicken, tomatoes, green chilies, and freshly ground spices, it has a bold and rustic taste. With minimal gravy and intense flavors, it’s best enjoyed with naan or paratha.